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Better utilization of crop residue and by-products in animal feedings: research guidelines T. R. Preston

By: Contributor(s): Material type: TextTextSeries: FAO animal production and health paper ; 50Publication details: Rome ; FAO , 1985Description: 313p. : ill. ; 30 cmISBN:
  • 92-5-102273-9
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Item type Current library Collection Call number Status Barcode
Book UDSM Library Science and Engineering Collection Science and Engineering Collection QTO SF99.C73B48 (Browse shelf(Opens below)) Available 000000128430

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