Physiological effects of food carbohydrates : a symposium co-sponsored by the division of Agricultural and Food Chemistry at the 16th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12 1974

Allence, Jeanes

Physiological effects of food carbohydrates : a symposium co-sponsored by the division of Agricultural and Food Chemistry at the 16th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-12 1974 - Washington, D.C : American Chemical Society, 1975 - xi,335p. : ill. ; 24cm. - ACS Symposium Series; 15 .

Includes bibliographical references and Index

0-8412-0246-X


Physiological effects,
Congresses,
Carbohydrate metabolism

QP701.P48