Introduction to hospitality management
Material type: TextPublication details: Boston : Pearson, 2013Edition: 4th edDescription: xxxiii,686p. : ill. ; 26cmISBN:- 0-13-295994-1
- TX911.3.M27W3515
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Book | UDSM Library | Science and Engineering Special Reserve Collection | TX911.3.M27W3515 (Browse shelf(Opens below)) | Available | 000000284512 | ||
Book | UDSM Library | Science and Engineering Collection | TX911.3.M27W3515 (Browse shelf(Opens below)) | Available | 000000284513 |
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TX804.G77 The mushroom feast | TX911.T56 2009 Tourism and the lodging sector | TX911.3.M27P76 Productivity management in hospitality and tourism | TX911.3.M27W3515 Introduction to hospitality management | TX911.3.M27W3515 Introduction to hospitality management | TX911.3.M27W3515 Introduction to hospitality management | TX911.3.M3G73 2000 The caterer and hotelkeeper guide to the internet |
Includes index
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