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Introduction to hospitality management
Material type:
TextPublication details: Columbus: Prentice Hall , 2010.Edition: 3rd edDescription: xxxvii,662p. : ill. ; 27cmISBN: - 978-0-13-510951-9
- TX911.3.M27W3515
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Book | UDSM Library | Science and Engineering Collection | TX911.3.M27W3515 (Browse shelf(Opens below)) | Available | 000000284006 | ||
| Book | UDSM Library | Science and Engineering Collection | TX911.3.M27W3515 (Browse shelf(Opens below)) | Available | 000000284007 |
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| TX911.3.M27P76 Productivity management in hospitality and tourism | TX911.3.M27W3515 Introduction to hospitality management | TX911.3.M27W3515 Introduction to hospitality management | TX911.3.M27W3515 Introduction to hospitality management | TX911.3.M3G73 2000 The caterer and hotelkeeper guide to the internet | TX911.3.M3K68 Marketing for hospitality and tourism | TX911.3.M3k68 Marketing for hospitality and tourism |
Includes index
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