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Biotechnology and development: expanding the capacity to produce food Biotechnology and development: expanding the capacity to produce food

By: Material type: TextTextPublication details: New York : United Nations, 1992.Description: xviii, 435p. : ill. ; 28cmISBN:
  • 92-1-104392-1
Subject(s): LOC classification:
  • LAW QTO KFN7798.2.B54A25
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Holdings
Item type Current library Collection Call number Status Barcode
Book Directorate of Library Services (UDSM) Law Collection LAW QTO KFN7798.2.B54A25 (Browse shelf(Opens below)) Available 000000364398

Includes index

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