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The state of food and agriculture
Material type:
TextSeries: FAO Agriculture Series; 23Publication details: Rome : Food and Agriculture Organization of the United Nations (FAO), 1990Description: xxii,223p. : ill. ; 30cmISBN: - 92-5-102989-X
- REF S414.S7 1990
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Book | UDSM Library Reference Collection | Reference Collection | REF S414.S7 1990 (Browse shelf(Opens below)) | Available | 000000051324 |
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| REF SH201.E47 Elsevier's dictionary of fishery, processing, fish, and shellfish names of the world in five languages, English, French, Spanish,German and Latin | REF S414.S7 The state of food and agriculture | REF S414.S7 1986 The state of food and agriculture 1985 : mid-decade review of food and agriculture | REF S414.S7 1990 The state of food and agriculture | REF S414.S7 1994 The state of food and agriculture | REF S414.S7 1995 The state of food and agriculture | REF S414.S7 1996 The state of food and agriculture |
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