University of Dar es Salaam
Online Public Access Catalog

Recent advances in the chemistry of meat

By: Material type: TextSeries: (Special Publication; 47)Publication details: London: Royal Society of Chemistry, 1984Description: 245p.: ill.; 21cmISBN:
  • 0-85186-905-X
Subject(s): LOC classification:
  • CHEM TX373.R4
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Book UDSM Library Science and Engineering Collection CHEM TX373.R4 (Browse shelf(Opens below)) Available 000000236276
Book UDSM Library Science and Engineering Collection CHEM TX373.R4 (Browse shelf(Opens below)) Available 000000236277
Book UDSM Library Science and Engineering Collection TX373.R42 (Browse shelf(Opens below)) Available 000000089757
Book UDSM Library Science and Engineering Collection TX373.R42 (Browse shelf(Opens below)) Available 000000089760
Total holds: 0

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