Chemistry of Winemaking: a symposium sponsored by the Division of Agricultural and Food Chemistry at the 165th Meeting of the American Chemical Society, Dallas, Texas, April 12-13, 1973

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TextPublication details: Washington, D.C.: American Chemical Society., 1974.Description: vii,311p.: ill.; 24cmISBN:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Book	Directorate of Library Services (UDSM)	AMU-Applied Microbiology Unit	AMU QD1.A355 (Browse shelf(Opens below))	Available		000000264382

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