Fenn, M.G. Marketing Livestock and Meat - Rome : FAO, 1977. - xiii, 198p. : ill. ; 22cm. - 1 . Includes bibliographical references and index ISBN: 92-5-100168-5 Subjects--Topical Terms: Meat industry and tradeCanadaAnimal industryMeatMarketingLivestock LC Class. No.: HD9415.L47