Mlay, H. F. M. <br/><br/>
Developing a market-orinted information system for general foods company 

 - Dar es Salaam:  University of Dar es Salaam,  1974. 
 - iv,56p.:  ill.;  33cm. 
<br/><br/>Include bibliographical reference 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade<br/>Food produce<br/>Marketing<br/>Information services
<br/><br/><label>LC Class. No.: </label>ERB HD9017.T34M42