Temu, Abraham K. <br/><br/>
Modelling of fermenter for bakers yeast production 

 -  Institutt for Kjemiteknikk:  1987. 
 - vii,88p.  ill.;  25cm. 
<br/><br/>Includes bibliographical references<br/>Thesis; M.Sc. (Chemical Engineering) University of Trondeim<br/> 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fermenter modelling<br/>Yeast
<br/><br/><label>LC Class. No.: </label>THS EAF TP460.T4