Introduction to food and beverage service
Material type: TextPublication details: Harlow, England; Pearson Education Limited, 1994.Description: xiv,192p. : ill. ; 25cmISBN:- 978-0582-35775-4
- TX925.B76 1994
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | UDSM Library | Science and Engineering Collection | TX925.B76 1994 (Browse shelf(Opens below)) | Available | 000000283756 | ||
Book | UDSM Library | Science and Engineering Collection | TX925.B76 1994 (Browse shelf(Opens below)) | Available | 000000283757 |
Includes index
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