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1.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Food biopolymers: structural, functional and nutraceutical properties by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cham ; Springer ; 2021 Availability: No items available. Save to lists Add to cart (remove)
2.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Molecular techniques in food biology: safety, biotechnology, authenticity and traceability by ill Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken ; John Wiley & Sons ; 2018 Availability: No items available. Save to lists Add to cart (remove)
3.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Genetically modified foods: safety issues by Engel, Karl-Heinz Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. American Chemical Society 1995 Availability: Items available for loan: Directorate of Library Services (UDSM) (1)Collection, call number: AMU-Applied Microbiology Unit AMU TP248.65.F66G46. Place hold Save to lists Add to cart (remove)

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